Tuesday, July 23, 2013
I wasn't kidding ( a few days ago when I said I was going to post about them)--here are Banana Bars!
A quick recipe from my friend April.
She's the one we went on the boat with last summer.
She's the one who has the movie nights in her back yard each summer.
She's the one who we went out in the desert with in May. (oops never blogged about this)
She's the one who threw a great red-necked cocktail party at my 52nd birthday at Wallowa Lake.
Holy cow! She's the one!! Too bad I already have the Handyman.
If you like banana bread, banana cake, banana pudding (mmmmm....) you will like these little banana snack bars. You can't really go wrong with banana flavored anything.
And these are really easy and quick.
1/2 cup soft butter
2 cups sugar
Add to sugar mixture and blend well:
1 tsp vanilla
1 1/2 cups mashed bananas
Sift together and add to batter. Mix well:
2 cups of flour
1 tsp baking soda
pinch of salt
Pour into a greased 15x10x1 baking sheet and bake for 25 minutes at 350 degrees. Let cool and frost.
Beat together until creamy:
1/2 cup softened butter
8 oz cream cheese
Mix into cream cheese and butter. Blend well. Frost bars:
4 cups powdered sugar
1 tsp vanilla
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