Sunday, March 13, 2011
Grab your coffee cup, or your coke or whatever your poison is, and settle down for a long read. I should probably post about the cheesecake first, but...all of my recipes have a story. Granted, these stories might not be all that interesting to you, but they are interesting to me. And this is my blog. WHICH by the way brings me to state, that I'm not changing my blog. ( in my last post I was thinking about having a defined theme to my blog) It's a book and cooking blog. I'm over my identity crisis. Eating and Reading--this is the blog for it! My apologies to all you purists out there reading this right now (hahaha...if you are a purist, you certainly aren't reading this blog), but....
OKAY....I'll quit rambling and post the cheesecake recipe.
I was looking thru some Kopycat recipes the other day and I came across this recipe for Woolworth Cheesecake. I don't know if anyone remembers the old Woolworth 5 and dimes, but I do....and I tasted my very first piece of cheesecake at their luncheonette.
1 (3oz) package of lemon Jell-0
1 cup boiling water
8 ounces cream cheese
1 cup granulated sugar
5 Tbs lemon juice
1 can Carnation evaporated milk, well chilled
Dissolve Jell-O in boiling water. Cool until slightly thickened.
Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well.
In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer.
Line the bottom of a 9x13 pan with crushed graham crackers, reserving some for the topping. Spread filling over the top and sprinkle crushed graham crackers on top.
My thoughts: This was a really good dessert. I would make it for company, we liked it very well. Tasted very lemony. BUT--it didn't really taste anything like cheesecake. Even the very first Cheesecake I had at the Woolworth's Luncheonette.
I would rename it "Lemon Fluff" or something. And for lemon lovers who are looking for light (not in calories, but in filling) dessert for a spring get-together, this is it!
It looks like what I had at Woolworth's Luncheonette all those years ago. They were square and sprinkled with graham cracker crumbs on top too. I might make it again and add some more cream cheese, and less evaporated milk and see what happens.
I also added a little melted butter to the crushed graham crackers to help them bind together and I stuck the crust in the freezer while I made the filling.
I loved going to the Woolworths store! The Five and Dime store. You could get everything there. It was better than a Walmart, because it seemed more intimate. I'm being Nostalgic today.
The Woolworth's luncheonette!! What do you remember about them? I loved them. I think the reason I am overweight today is because lunch has changed so much--SO MUCH over the years. We used to be happy having an egg salad sandwich and a cup of tea...then hamburgers came about. With fries and then shakes and then they started to SUPERSIZE everything.
We don't need that much for lunch. People make fun of the 50's and 60's health/diet wise, but seriously? One tuna sandwich a pickle and a glass of milk vs a Big mac and fries and a coke? Which is better for us?
I don't actually see cheesecake on this menu--but I swear I remember this menu!! But I also remember hamburgers, cheeseburgers, and BBQ beef that simmered all day in a warming drawer and by the end of the day looked pretty bad.
The memory that should stand out in all our minds about the Woolworth's Lunch counter is the "sit in".
On February 1, 1960, four black students sat down at a segregated lunch counter in a Greensboro, North Carolina, Woolworth's store. They were refused service, touching off six months of sit-ins and economic boycotts that became a landmark event in the U.S. civil-rights movement. In 1993, an eight-foot section of the lunch counter was moved to the Smithsonian Institution and the store site now contains a civil rights museum, which had its grand opening on Monday, February 1, 2010, the 50th anniversary of the beginning of the sit-ins.
I grew up in the northwest, so segregation is foreign to me (NOT to say we didn't have our race issues, or prejudices, but not segregation). I didn't understand how you could "not serve" someone who wanted to eat.
The Handyman and I are listening to the 60's on Sirius/XM radio and they are playing a lot of Monkee's songs. On account of the Monkees having their 45th reunion tour this summer.
45 years ago!! Wow. Time flies.
Then a song came on called "Where the Action is" and the Handyman remembered a TVshow called "Where the Action is." I didn't. Of course he is much much older than I am.....HEY, I'm surprised he remembers that far back.
(okay...I've picked myself up off the floor, from laughing so hard) He's not much, much older than I....only one much.
I on the other hand remember, "Happenin' '68" with Paul Revere and the Raiders (who also hosted Where the Action is for a couple of years). They were all Dick Clark productions.
I am meandering, but does anybody remember "Where the Action Is?"
Talk about meandering...you should check out my blog from a year ago! I made some great Iced Tea! And, I reminisced about some great children's books.
My Friday Friend Cookbook Countdown #198 (#willreallyfinishthissomeday) ...
On Friday, I received my "Cook's Country" magazine in the mail and was very excited to see this recipe for 'fried ...
What's outside my Kitchen window this week? This is. (for my garden/yard info check out this website ) I don't know if the...
Grab your coffee cup, or your coke or whatever your poison is, and settle down for a long read. I should probably post about the cheesec...